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METRO DATA PROFILE · 2024

Dietitians and Nutritionists salary in Salt Lake City, Utah

Metro-level median, range, and employment from BLS Occupational Employment Statistics for the Salt Lake City metropolitan area. Skills and task data from O*NET. State and national figures shown for context.

Adrian Serafin, founder and editor of RateOrchardBy Adrian SerafinFounderUpdated April 30, 2026
Median annual$67,330
Mean annual$70,300
Range (10th to 90th)$49,270 to $99,600
Salt Lake City, Utah employment410
State vs national-8.5% vs national

Salary distribution

Where Salt Lake City dietitians and nutritionists fall on the wage curve.

Annual wage distribution

Shaded band = interquartile range (where most full-time workers fall)

10TH$49,27025TH$61,170MEDIAN$67,33075TH$80,55090TH$99,600

The middle 50% of workers earn between $61,170 and $80,550, with a median of $67,330.

Typical entry

  • Education

    Bachelor's degree

  • Experience

    Internship/residency

  • On-the-job training

    Internship/residency

Top skills (O*NET)

  • Biology

    Knowledge

    4.4 / 5
  • Medicine and Dentistry

    Knowledge

    4.3 / 5
  • English Language

    Knowledge

    4.1 / 5
  • Therapy and Counseling

    Knowledge

    4.1 / 5
  • Speaking

    Basic skill

    4.0 / 5
  • Reading Comprehension

    Basic skill

    4.0 / 5
  • Critical Thinking

    Cross-functional

    4.0 / 5
  • Judgment and Decision Making

    Technical

    4.0 / 5

Common tasks (O*NET)

  1. 01

    Assess nutritional needs, diet restrictions, and current health plans to develop and implement dietary-care plans and provide nutritional counseling.

  2. 02

    Evaluate laboratory tests in preparing nutrition recommendations.

  3. 03

    Counsel individuals and groups on basic rules of good nutrition, healthy eating habits, and nutrition monitoring to improve their quality of life.

  4. 04

    Advise patients and their families on nutritional principles, dietary plans, diet modifications, and food selection and preparation.

  5. 05

    Incorporate patient cultural, ethnic, or religious preferences and needs in the development of nutrition plans.

  6. 06

    Consult with physicians and health care personnel to determine nutritional needs and diet restrictions of patient or client.

  7. 07

    Record and evaluate patient and family health and food history, including symptoms, environmental toxic exposure, allergies, medication factors, and preventive health-care measures.

  8. 08

    Develop recipes and menus to address special nutrition needs, such as low glycemic, low histamine, or gluten- or allergen-free.

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Frequently asked questions

What is the median salary for Dietitians and Nutritionists in Salt Lake City, Utah?
According to BLS Occupational Employment and Wage Statistics, the median annual wage for Dietitians and Nutritionists in the Salt Lake City metropolitan area is $67,330.
Does Salt Lake City pay more than the Utah state average for Dietitians and Nutritionists?
The Salt Lake City metro median is +10.1% versus the Utah state median of $61,170.
How does Salt Lake City compare to the national median for Dietitians and Nutritionists?
The Salt Lake City metro median is -8.5% versus the BLS national figure of $73,584.
What is the salary range for Dietitians and Nutritionists in Salt Lake City?
BLS reports the 10th-percentile annual wage at $49,270 and the 90th-percentile at $99,600 for the Salt Lake City metro area.
What education is required for Dietitians and Nutritionists?
BLS lists the typical entry-level education as Bachelor's degree. Many employers also weigh prior experience and credentials.
Disclaimer

Information on this page is for general educational purposes only. It is not career, financial, or tax advice. BLS metro estimates reflect the Salt Lake City CBSA boundary for the reference year shown and may not match individual offers, employer-specific ranges, or current market conditions. Confirm with a licensed professional before making career or compensation decisions.