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Salary by state

Cooks, Restaurant Salary by State

Median annual wage from the latest BLS Occupational Employment Statistics release. Hover any state for the cost-of-living adjusted figure. Click to open the full state breakdown.

Cooks, RestaurantBLS OES May 2024
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Cooks, Restaurant — median wage by state

  • Massachusetts: $46,280
  • District of Columbia: $45,230
  • Washington: $44,980
  • Maine: $44,870
  • Hawaii: $44,710
  • Vermont: $44,560
  • California: $44,290
  • New York: $39,890
  • Colorado: $39,170
  • New Hampshire: $39,050
  • Rhode Island: $38,940
  • Alaska: $38,640
  • Minnesota: $38,220
  • New Jersey: $38,080
  • Oregon: $38,040
  • Connecticut: $38,020
  • Arizona: $37,940
  • Maryland: $37,470
  • Nevada: $37,170
  • Wisconsin: $36,940
  • Montana: $36,830
  • Delaware: $36,820
  • Nebraska: $36,800
  • Wyoming: $36,770
  • Illinois: $36,630
  • Virginia: $36,580
  • Michigan: $36,560
  • Utah: $36,510
  • Florida: $36,300
  • North Dakota: $36,060
  • Tennessee: $35,810
  • Iowa: $35,720
  • South Carolina: $35,700
  • Pennsylvania: $35,340
  • Missouri: $35,320
  • North Carolina: $35,240
  • South Dakota: $35,150
  • Georgia: $35,090
  • Indiana: $35,040
  • Idaho: $34,890
  • Ohio: $34,750
  • Kansas: $34,200
  • New Mexico: $34,110
  • Texas: $34,050
  • Kentucky: $30,960
  • Oklahoma: $30,610
  • Alabama: $30,100
  • Mississippi: $29,520
  • Arkansas: $29,470
  • Louisiana: $28,880
  • West Virginia: $28,560

All states

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