RateOrchard
DATA PROFILE · 2025

Cooks, Restaurant salary in Minnesota

Median, range, employment, and 10-year outlook from BLS Occupational Employment Statistics, with skills and task data from O*NET. Cost-of-living adjustment from BEA Regional Price Parities.

Adrian Serafin, founder and editor of RateOrchardBy Adrian SerafinFounderUpdated June 12, 2026
Last refreshed: Jun 12, 2026

Cooks, Restaurant in Minnesota. BLS OES + DOL OFLC + reader-reported submissions. How this is built →

Median annual$38,590
Mean annual$40,210
Range (10th to 90th)$31,280 to $47,850
Minnesota employment26,080
State vs national+0.7% vs national

Salary distribution

Where Minnesota cooks, restaurant fall on the wage curve.

Annual wage distribution

Shaded band = interquartile range (where most full-time workers fall)

10TH$31,28025TH$36,020MEDIAN$38,59075TH$45,36090TH$47,850

The middle 50% of workers earn between $36,020 and $45,360, with a median of $38,590.

Where do you stand?

Get an instant percentile reading. Anonymous, no signup.

Adding for:Cooks, Restaurant·Minnesota
What do you make?

Aggregate unlocks once 5 readers have shared a salary for this role and state.

By seniority

Cooks, Restaurant pay by experience level in Minnesota

Each band reflects DOL Wage Levels I-IV mapped onto a four-step ladder. Click a level to see the disclosed-wage range for that segment.

Wage trend

Median annual wage in Minnesota over the past 3 BLS OES releases. Real values are CPI-adjusted to 2025 dollars.

Median annual wage, Minnesota2023 to 2025
$37,4802023$38,2202024$38,5902025

Typical entry

  • Education

    No formal credential

  • Experience

    None

  • On-the-job training

    Moderate-term on-the-job training

Top skills (O*NET)

  • Food Production

    Knowledge

    4.1 / 5
  • Customer and Personal Service

    Knowledge

    3.9 / 5
  • English Language

    Knowledge

    3.6 / 5
  • Near Vision

    Ability

    3.5 / 5
  • Manual Dexterity

    Ability

    3.1 / 5
  • Information Ordering

    Ability

    3.1 / 5
  • Monitoring

    Cross-functional

    3.1 / 5
  • Problem Sensitivity

    Ability

    3.1 / 5

Common tasks (O*NET)

  1. 01

    Inspect and clean food preparation areas, such as equipment, work surfaces, and serving areas, to ensure safe and sanitary food-handling practices.

  2. 02

    Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

  3. 03

    Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

  4. 04

    Season and cook food according to recipes or personal judgment and experience.

  5. 05

    Turn or stir foods to ensure even cooking.

  6. 06

    Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.

  7. 07

    Portion, arrange, and garnish food, and serve food to waiters or patrons.

  8. 08

    Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.

10-year outlook

Growth 2024 → 2034

+14.9%

Projected annual openings

BLS outlook

Growing much faster than average

Source: BLS Employment Projections, 20242034 cycle.

Sponsored

Build the skills employers list for Cooks, Restaurant

Online courses from licensed providers. We may earn a commission when you enroll. The commission does not influence our rankings or wage data.

Explore courses

Top metros in Minnesota

Metro-level salary data for cooks, restaurant in major Minnesota metropolitan areas.

Compare Cooks, Restaurant pay across nearby states

Side-by-side

Considering a move? Compare Minnesota with another state

Frequently asked questions

What is the median salary for Cooks, Restaurant in Minnesota?
According to BLS Occupational Employment Statistics, the median annual wage for Cooks, Restaurant in Minnesota is $38,590.
How does Minnesota compare to the national median for Cooks, Restaurant?
The Minnesota median is +0.7% versus the BLS national figure of $38,320.
What is the salary range for Cooks, Restaurant in Minnesota?
BLS reports the 10th-percentile annual wage at $31,280 and the 90th-percentile at $47,850, which captures most full-time workers in the role.
Is Cooks, Restaurant a growing field?
BLS Employment Projections show employment growing by 14.9% over the projection cycle. See the 10-year outlook section above for details.
What education is required for Cooks, Restaurant?
BLS lists the typical entry-level education as No formal credential. Many employers also weigh prior experience and credentials.
Disclaimer

Information on this page is for general educational purposes only. It is not career, financial, or tax advice. Wage data reflects BLS estimates for the reference year shown and may not match individual offers, employer-specific ranges, or current market conditions. Confirm with a licensed professional before making career or compensation decisions.